Keto Swedish Cheesecake

This recipe for cheesecake is amazing! It’s full of flavor and so easy to make. You can use a traditional spring form pan, ramekins, or even a baking dish. Switch it up and keep it fun by adding different toppings. Keto Swedish Cheesecake 3 eggs 75 g Lakanto classic sweetener 400 g natural cottage cheeseContinue reading “Keto Swedish Cheesecake”

Pumpkin Spice Chaffle

Every now and then you want pumpkin or something sweet! Well this pumpkin spice chaffle will hit the spot! It’s a variation of my the other chaffle recipe I make all the time. Here’s how to make it! Ingredients: 50 grams egg whites 1 tsp yeast 3 drops liquid stevia 1/4 cup mozzarella cheese 1Continue reading “Pumpkin Spice Chaffle”

Egg Loaf Donuts

This recipe is inspired from the Egg Loaf recipes. The main difference is I added pumpkin spice seasoning and used a donut pan. I like the portion control of the donut pan so that’s why I do it this way. Plus, it’s hard to cut anything with the main ingredient being egg! Ingredients: 4 eggsContinue reading “Egg Loaf Donuts”

Fudgy Keto Brownies – 1g Net Carb

I make these brownies up at least 2-3 times a month. These are great to keep on hand when you need something sweet, chocolately and satisfying. They are super easy to make as well. To keep them perfectly portioned I use silicon muffin cups to individually separate them but you can also use an 8×8Continue reading “Fudgy Keto Brownies – 1g Net Carb”

Keto Birthday Cake

I like to use the Swerve Vanilla Cake Mix. Following the instructions on the box and then just make your own keto frosting. I found this decadent frosting recipe on Lakanto’s website. It did NOT disappoint! This is a fabulous birthday cake and it’s guilt free! You can find the Swerve cake mix in your localContinue reading “Keto Birthday Cake”